Wednesday, June 17, 2009

THE DANIEL'S BROILER SIGNATURE MARTINI

@Schwartz Brothers Restaurants Blog: THE DANIEL'S BROILER SIGNATURE MARTINITweet this!

History of the Martini:
The accepted history of the martini dates back to 1862 and was created by a bartender in Martinez, California. The original martini was actually called a Martinez named after the town it was created in. It consisted of four parts red, sweet vermouth to one part gin and was garnished with a cherry.Today the most popular martini is made with three ounces of gin or vodka and a splash of vermouth. Our style, service and view make Daniel's the perfect place to enjoy a "Classic Martini". Whether you're on the 21st floor in Bellevue or enjoying the view from the shores of Lake Union or Lake Washington, Daniel's is the place to be.

Recipe for the Daniel's Signature Martini:
3 oz. Tanqueray Ten Gin or Level Vodka
Splash of Dry Vermouth Method:Combine ingredients in a shaker filled with ice. Shake for 30 seconds and strain in a chilled Martini glass. Garnish with three olives or a lemon curl.Sip and Enjoy!