In a recent
happy hour guide the Seattle Weekly had only good things to say about Daniel's Broiler - Leschi. "It's the 180-degree view of Lake Washington and the Leschi Marina that continues to make this one of Seattle's best destination restaurants."
"From 4–6:30 p.m. daily in the bar, writes the reviewer, Julien Perry, "you can sample some spendy appetizers for half-price. You can't lose with anything on the menu, but the bacon-wrapped scallops ($8), the jumbo Gulf prawn cocktail ($8), and Daniel's popcorn shrimp with Sriracha chili sauce ($7.50) are crowd-pleasers. There are also martini, draft beer, and wine specials."
Perry, a frequent food blogger for Seattle Weekly, wrote, "Though Daniel's has a reputation for catering to a well-heeled crowd, the staff couldn't be more hospitable and accommodating to folks there solely to take advantage of this awesome deal — proof that a spectacular view and good, cheap food puts everyone at ease."
Perry, a frequent food blogger for Seattle Weekly, wrote, "Though Daniel's has a reputation for catering to a well-heeled crowd, the staff couldn't be more hospitable and accommodating to folks there solely to take advantage of this awesome deal — proof that a spectacular view and good, cheap food puts everyone at ease."
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