Wednesday, January 5, 2011

Luxury Drop Tasting

@Schwartz Brothers Restaurants Blog: Luxury Drop TastingTweet this!
Brad Miller, the Spirits Director for Daniel's Broiler, had the opportunity to host a special evening at Daniel's Broiler - Lake Union. The event was the first stop on the "Luxury Drop" promotional tour of the U.S.

A luxury drop is another word for a shot — but more than a shot. It's a strong mixed drink using premium tequilla, served without ice as a shot, and each is accompanied by its own ritual, such as a karate chop, an enthusiastic "cheers," or some other social ice-breaker.

So this was a contest to see who could come up with the best "luxury drop" made with Don Julio Tequila ("the first ultra-premium tequila"). Don Julio is one of the most popular premium tequilas in Mexico.


The contestants were given 50 fresh ingredients to make the perfect shot (ingredients such as fresh fruits, herbs, juices and a variety of sugars).


The Master Distiller of Don Julio Tequila, Enrique de Colsa, was the Master of Ceremonies. Some fantastic drops were created, some of which may end up on the Don Julio Tequila website.


Enrique de Colsa worked with Don Julio Gonzalez himself for a few years. Says de Colsa, "He's still alive, and at 84 he's still a great agave lover."

The winners of the local contest are shown here with Enrique de Colsa.

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