THE WOODWARD CANYON Wine Dinner last week was amazing. Chef Mike Dremann and his team outdid themselves once again. The biggest hit was the rosemary and garlic pesto encrusted rack of lamb paired with the Old Vines '07 Cabernet Sauvignon. Also, the layered pumpkin and black bean soup with duck sausage was fantastic, paired with Estate Red '05. Get a taste of the event in this two-minute video:
Our next wine event is the annual Champagne Dinner on Dec. 1st. Reserve your seat now. Call 425.990.6310 or email vintagelounge@schwartzbros.com.
Friday, November 5, 2010
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